karivepaaku podi / karuveppilai podi / karibevu chutney podi / curry leaves powder

We bring you yet another classic Karam podi from JIOSWEET.com - karivepaku/curry leaves powder.

Spicy, aromatic spice powder used as taste enhancer with rasam rice or sambar rice combination.

The main ingredient for this recipe is fresh curry leaves with other supporting dry spices.

Generally it is used as a side dish to rice, but it also tastes great when served and mixed with ghee/coconut oil and rice.